2011-2012 Fall & Winter Friday Night Buffets Dates & Menus
K & J Catering is happy to announce more Friday Night Buffets, open to the public and for everyone's enjoyment.
The Fall & Winter Friday Night Buffets will run approximately from late October to late February.
- Kurt,
Jean & Jeremy
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Dates
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Prices
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| Adults |
$11.95 |
| Seniors
(55 or older) |
$10.95 |
| Children
(12 & under) |
$
5.95 |
Prices
do not include tax or gratuity
Groups of 8 or more - gratuity will be added
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Featuring
K&J Caterings delicious food
Seating
from 5:30 p.m. to 8:00 p.m.
Reservations
strongly recommended - 651.770.6110
Seating
for walk-ins based on availability
2544
7th Avenue East, North St. Paul
Parking
in the Back Lot
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Menus
All buffets include: Fresh Fruits and Vegetables, Homemade Potato Selections,
Steamed
Vegetables, Dinner Rolls & Breads.
Cocktails,
Beverages & Desserts available at an additional cost
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Friday, October 28th
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Sliced Sirloin w/ Aujus
Baked Chicken
Homemade Meatloaf
Baked Potatoes w/Toppings |
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| Friday, November 11th |
Sliced Sirloin w/ Aujus
Grilled Porkchops w/Sauces
Grilled Chicken
Twice Baked Potatoes |
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Friday, December 16th—Holiday Customer Appreciation Buffet
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Sliced Sirloin w/ Aujus
Grilled Turkey w/Homemade Dressing
Pineapple Honey Glazed Ham
Mashed Potatoes w/Gravy
*Many other special items for the holidays
*Customer Appreciation
Happy Holidays from K&J Catering! |
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Friday, January 13th—New Year's Buffet
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Sliced Sirloin w/ Aujus
Chicken Parmesan
Italian Sausage
Pasta w/ Creamy White Sauce |
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 Friday, February 10th—Annual Valentine's Day Buffet*
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Chef Carved Prime Rib w/Aujus & Horseradish (creamy & straight)
Champagne Chicken
Seafood Pasta
Baby Reds w/Peppers & Onions
*Price $18.95 per person |
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